Showing posts with label tofu. Show all posts
Showing posts with label tofu. Show all posts

Monday, June 7, 2010

Pretty Pictures of Things We Ate

Today marks the beginning of "recovery" week in P90X. GP says the name is misleading and it's only a recovery week because there is no weight lifting. I'm just happy I don't have to do pull ups. I measured my waist today and discovered to my great delight that I have lost 1.5 inches. This hasn't really even been all that hard! I mean, sure, not eating carbohydrates has really cramped my style, but other than that I have been cheating on the diet a little bit and still seeing results. I think if there's one area I have to kick it up a notch in, it's that one. There's no point in doing this if I'm not going whole hog. So I might keep doing the "fat shredder" diet for another week. Maybe I won't because I love eating starchy things. Who knows.

GP and I will be taking pictures of our bodies next week because we'll have finished one month of P90X by then. I can't wait to compare my photos.

Here are some pictures of a hippie-ish meal I made on the weekend:





I call it hippie-ish because it's one of those meals that looks atrocious but tastes really really good. The pink crap is beets with some dill and goat cheese and the greeny-brown squares are tofu baked in the pesto I had leftover from another meal. It went down easy-- I love the piss outta beets. Speaking of piss, beets are also entertaining in that way.

Lastly, GP and I went to a really nice show last night at the Duncan Garage, where we saw the perennially delightful Chelsea-Lyne Heins, who opened for Martin Kerr. It was a lovely intimate show with great music, cookies, and even some Spice Girls. I don't know what more anyone could want!